Rosh Hashanah Menu
All Holiday Orders Must Be Received By Sunday Sept. 25
Holiday is sundown, Wed. Sept. 28

Homemade Soups
Sweet and Sour Cabbage-$6.50/quart
Beef Mushroom Barley-$6.50/quart
Chicken Matzoh Ball – $6.50/quart
Chicken Noodle – $6.50/quart
(Matzoh Balls – $.99/each)
Appetizers
Gefilte Fish – $1.99/each
Chopped Liver – $6.99/pound
Sweet and Sour Meatballs – $5.99/pound
Red Beet Horseradish – $4.99/pound
Entrees
Roasted Brisket of Beef (with gravy) – $11.99/pound
Stuffed Cornish Hens with Wild Rice or Bread Stuffing – $6.99/each
Poached Salmon with Sour Cream and Dill Sauce – $16.99/pound
Roasted Turkeys ( 10-24lb Avail.) with stuffing- $3.99lb
Vegetables
Roasted Carrots and Potatoes – $1.99/pound
Kasha and Bowties (with gravy) – $7.99/pound
Kugels
$4.99/pound
Apple Raisin
Cherry Cheese
Spinach and Onion
Broccoli and Mushroom
*All Rush Hashanah Orders Must Be Received three days in advance of the holiday.
Smoked Fish Trays
$17.50/person
Kippered Salmon
Jumbo Whitefish
Whitefish Salad
Chopped Herring
Cream Cheese
Tomato
Lettuce
Cucumber
Onion
Black Olives
American Cheese
Black Russian Bread
Bagels
* Also available from the meat department:
(Fresh turkeys, Fresh briskets, Crown lamb roasts, Prime rib roasts, Filet mignon roasts.)
*Orders for Yom Kippur must be received five days in advance of the holiday.
Happy Holidays! Orders will be taken until Wed. oct 5 (Holiday is Saturday October 8
* Substitution available on all platters
* Deposit required on all platters
* All platters decorated with seasonal fruits and vegetables



